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Dining at Nanteos Mansion

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A la Carte Dinner

Our restaurant is open for dinner to both residents and non-residents from Wednesday to Saturday
between 6pm and 8.30pm.
 
We serve an A la Carte menu using the best of local produce, delivered with friendly, professional service.

A la Carte Dinner may be served in our Nightingale Restaurant or the Buttery Kitchen. 
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Call us on 01970 600 522 to reserve your table or click the button below to book.​
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Dinner, Bed & Breakfast

Stayed in a double room and enjoy a delicious 3 course
A la Carte Dinner with bottle of House wine.

£210

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Santes Dwynwen & Valentine's Day 

Celebrate the best of local produce this Valentine’s with not one, but two special evenings dedicated to
romance and flavour.

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Saturday 25th January ~ Santes Dwywen

Induldge in our specially crafted Welsh Tasting Menu where every dish tells the story of tradition, passion and local flavours.

Friday 14th February ~ Valentine's Day


Our special  Valentine’s Day small plates menu is designed to let you sample the best of local produce with each dish thoughtfully crafted by our Chefs to create an intimate, shared dining experience.
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Dinner
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Morning Room

Our Morning Room lounge overlooks the front and side lawns of the Mansion and is the perfect retreat in which to enjoy a local beverage.
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You can also enjoy our decadent Afternoon Teas here every Wednesday and Sunday.
Other dates may be available on request.

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To find out more or to reserve a table click the button below.
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**Afternoon Tea will be available Wednesday to Saturdays from 2025.

Library Bar

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Opening hours:
Tuesday 3pm - 10pm
Wednesday to Saturday 12pm - 11pm
Sunday 12pm - 5pm
 
The former library now serves as the Bar for the house, serving a wide range of drinks including local wines and spirits, bottled beers and ciders.
 
Our Library Bar is also open to non-residents, however we do advise calling ahead as we may occasionally have an exclusive use event taking place.
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Sunday Lunch 

Served 12pm to 3pm

Our Sunday Lunch menu celebrates the best of Welsh produce, featuring seasonal ingredients sourced locally.

 
Dishes include classics like roast Welsh beef or lamb, complete with Yorkshire puddings, crispy roast potatoes, rich homemade gravy and all the trimmings.
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The meal is accompanied by attentive, unobtrusive service, allowing guests to fully relax and savour the experience.
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Whether you're seated in the grand dining room or the charming  Buttery Kitchen, lunch at Nanteos offers a timeless Sunday treat in a picturesque, country setting
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Available every Sunday starting 12th January 2025!
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