NANTEOS ESTATE DINNER

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Join us for a culinary feast, more of an event than your traditional restaurant dinner, the Nanteos Estate Dinner is a chef's choice set four course menu (not withstanding special dietary restrictions). Starting by joining your fellow guests for a pre dinner drink served in the library Bar and Morning Room at 7pm followed by dinner served to all at 7.30pm sat at individual tables. 

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Estate Dinner Dates

Sample Menu

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Amuse Bouche

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Teriaki Pork Belly,

Wild Mushrooms, Shallots

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Poached SeaBass,

Pakchoi, Lemon Grass 

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Pre Dessert

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Lemon Tart,

Italian Meringue & Raspberry

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Coffee & Petit Four